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BBQ Pack

$349.00
  • Description

Your next cookout just got better with the E3 Ranch BBQ Package. A wide range of meats that are made for your next barbeque is packaged straight to your door with flash-frozen containers that keep in all of their freshness. One 10-12 lb cut of brisket, 2 racks of beef ribs, four packs of our Angus wings, two chuck roasts, and one of our E3 Butcher Paper Roll can be found in each box for the ultimate barbeque meal.

Box Includes:

1-10-12lb Beef Brisket
2- Beef Ribs
4- Angus Wing Packs
2- Chuck Roasts
1- Roll E3 Butcher Paper
  • Red and black angus genetics
  • Grass fed, grain finished
  • Never subjected to antibiotics, steroids, or added hormones
  • Hand cut by our Master Butcher
  • Wet-Aged for 28 days
  • Individually wrapped
  • Flash-frozen
  • Raised and grazed in the USA

    Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

    *Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

    Preparation

    Preference description Internal temp
    Rare Red center, very cool 120 - 130°F
    Medium Rare Red, warm center 130 - 135°F
    Medium Pink throughout 135 - 145°F
    Medium Well Pink center 145 - 155°F
    Well Done No pink

    Not recommended, considered animal cruelty

    Nutrition

    Your next cookout just got better with the E3 Ranch BBQ Package. A wide range of meats that are made for your next barbeque is packaged straight to your door with flash-frozen containers that keep in all of their freshness. One 10-12 lb cut of brisket, 2 racks of beef ribs, four packs of our Angus wings, two chuck roasts, and one of our E3 Butcher Paper Roll can be found in each box for the ultimate barbeque meal.

    Box Includes:

    1-10-12lb Beef Brisket
    2- Beef Ribs
    4- Angus Wing Packs
    2- Chuck Roasts
    1- Roll E3 Butcher Paper
    • Red and black angus genetics
    • Grass fed, grain finished
    • Never subjected to antibiotics, steroids, or added hormones
    • Hand cut by our Master Butcher
    • Wet-Aged for 28 days
    • Individually wrapped
    • Flash-frozen
    • Raised and grazed in the USA

      Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

      *Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

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